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Veteran orchestra executive and accomplished musician brings more than two decades of leadership to the Nashville Symphony.
New restaurant concept from Make a Play Hospitality will open to the public, offering dinner, happy hour, and weekend brunch.
Launches new role with exciting new beer inspired food offerings in partnership with local farms.
Local mixologists design cocktails inspired by classical favorites at Ancient Greek-themed fundraiser to support the Symphony’s mission and outreach programs; Tickets on sale now.
250th Celebration Day Pass offers live-fire musket demonstrations, a period encampment, historian lectures, self-guided mansion tours, and family activities on Saturday, August 1.
Fresh off last year's back-to-back Tourism General Manager of the Year wins for both Nashville and the State of Tennessee, founder Paul Whitten now leads a company up for two 2026 honors: a Community Service Award finalist nod for Nashville Adventures and a Tourism Manager of the Year finalist nod for Operations Director Cody Witten. Winners announced July 30 at Nissan Stadium.
Naomi Carman will perform the national anthem before the Borchetta Bourbon Music City Grand Prix on Sunday, July 19.
Festival Features Music, Visual Art, Food, and More.
Centennial Park's first permanent on-site dining destination and nonprofit restaurant brings locally inspired Southern picnic fare.
The sweeping programming event, which was available across ABC, Disney+, ESPN+, Hulu, National Geographic, Freeform, FX and ABC News Live, culminated in a one-of-a-kind celebration from the heart of downtown Nashville, Tennessee, as Emmy® Award-winner Ryan Seacrest hosted the three-hour live special “Nashville’s Star-Spangled Bash.” The figures are from Nielsen via ABC. Highlights include the following:
Ryman Hospitality Properties Inc. and Gaylord Opryland Resort & Convention Center celebrated a major construction milestone.
Local chef and founder, Art Stacks, opens new concept after successes with Ricey & Co. and residency at Skye Lounge.