Coming this fall 2025
Philippe Chow brings upscale Beijing-style cuisine to Nashville, located in Cummins Station at 209 10th Avenue South—just steps from the Gulch and Broadway.
Where modern luxury meets timeless Beijing-style cuisine, Philippe Chow offers a glamorous, high-energy setting, signature cocktails, and world-class dishes like our famous Peking Duck carved tableside. Perfect for private events and group dining for 20 to 350 guests.
For over 20 years, Philippe Chow has been serving upscale Beijing-style cuisine under the direction of renowned Chef Philippe Chow.
Ideal for large groups and private dining, we offer seated family-style meals, elegant cocktail receptions with passed hors d’oeuvres, and à la carte options—all designed to create an unforgettable experience.
Guests enjoy luxurious dining rooms and signature dishes including Chicken Satay, House Mignon, Sesame Walnut Prawns, Salt & Pepper Lobster, and our iconic Peking Duck—paired with an extensive wine list and expertly crafted cocktails.
Our versatile event spaces accommodate a wide range of gatherings.
Full Restaurant Buyout: 180 seated, 350 standing
Main Dining Room: 90 seated, 180 standing
Private Dining Room: 60 seated, 80 standing
Semiprivate Lounge: 30 seated, 50 standing
Bar: 19 seated, 40 standing
Patio :10 seated
Philippe Chow isn’t just where you dine—it’s where you celebrate.
