NASHVILLE, Tenn. - Lion’s Share, the new and acclaimed West Nashville restaurant from owners Emily Perry-Wilson and Chef Robbie Wilson, is introducing “Tiny ‘Tinis,” a daily matinee-style happy hour designed for guests looking to enjoy expertly crafted cocktails earlier in the day, and rolling out their highly anticipated Picky Bits Menu in the Bar and Lounge.
Available seven days a week at the Lion’s Share Bar from 4 to 5:30 p.m., Tiny ‘Tinis puts a playful twist on the traditional martini experience with four miniature, three-ounce versions of the classic cocktail for $8 each. Guests can choose from a Dirty Martini, Classic Martini, Martinez, or a Cosmopolitan, offering a chance to sample multiple types or enjoy a perfectly portioned pre-dinner drink.
The matinee menu also includes $8 rotating glasses of red and white wines, an $8 seasonal spritz, and a $6 Wiseacre Tiny Bomb beer.
“We wanted to create a happy hour that felt distinctly Lion’s Share,” says Emily Perry-Wilson, co-owner of Lion’s Share. “From the beginning, we envisioned the bar as an approachable place where guests could drop in for a great cocktail and a bite, and Tiny ‘Tinis and our Picky Bits Menu are the realization of that original vision. It’s refined but approachable, making it the perfect fit whether you're stopping in after work, before dinner, or just looking for a great cocktail. From the drinks and food to the music playing in the background, every detail has been thoughtfully curated to create the kind of experience Robbie and I would want to enjoy ourselves. We’ve been eager to unveil these offerings for our neighbors and are excited to give our neighbors another way to experience Lion’s Share.”
In addition to Tiny ‘Tinis, Lion’s Share is introducing a weekly burger offering available every Sunday and Monday evening at the Bar. The LSD Deluxe Burger features a seven-ounce dry-aged beef patty topped with American cheese, French onion marmalade, house-made pickles, crunchy lettuce, and au poivre mayonnaise. The burger is available for $18 a la carte, with guests able to add fries or a bar salad.
Also at the Bar, Lion’s Share will debut a dedicated bar menu available beginning June 24. Designed to complement the cocktail program, the “Picky Bits” menu features shareable bites including Charred Pickles from the Hearth, a sweet and spicy dish with green beans and burrata; Clams Casino on Toast with garlic, peppers, parsley, and lemon; Kanpachi Tacos with shiso and yuzu kosho; Stuffed Medjool Dates with ‘nduja, bacon, and tomato sauce; and French Fries served with country ham mayonette.
The new offerings expand Lion’s Share’s bar and lounge experience, which has quickly become a West Nashville destination for exceptional cocktails, thoughtful hospitality, and Chef Robbie Wilson’s elevated yet approachable cuisine.
Reservations for Lion’s Share are available here.
For more information, please visit Lion’s Share or follow @lionssharenashville.
About Lion’s Share
Lion’s Share is the newest restaurant by 74 & Sunny Hospitality. Led by owners and partners Emily Perry-Wilson and Chef Robbie Wilson, Lion’s Share joins Nashville’s superlative dining community alongside sister brand SuperNormal, a vibrant quick service burger stand, both in the Sylvan Park neighborhood. Lion’s Share blends old-world sophistication with an untamed edge. Bringing Chef Robbie Wilson’s technical mastery to the forefront, the menu at Lion’s Share is centered around a custom, wood-fire hearth where precisely prepared proteins and vegetables share the fire while a plentiful raw fish selection and special bar menu ensure guests have a variety of exceptional choices throughout the restaurant’s distinctive dining areas. Lion’s Share is located at 4410 Murphy Rd, Nashville, TN 37209. Reservations are available on the Lion’s Share website. For more information, please visit Lion’s Share or follow us at @lionssharenashville.
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