What's new for Nashville's Food Scene
In Music City, new restaurants are opening up all the time, and most places change their menu each season. It can be hard to keep up with all the new happenings in Nashville's growing food scene, but not any more. Now stay up to date with what restaurants are coming, just opened, now closed, and the latest menu updates.
PARTY FOWL HOT CHICKEN - TITANS
Party Fowl hot chicken restaurant is now the preferred hot chicken of the Tennessee Titans. They will operate two club-level locations in Nissan Stadium.
FAMILY WASH/GARAGE COFFEE
The revamped Family Wash is now open at 626A Main Street. The space is bigger and they have also partnered with Garage Coffee Company.
PEPPERFIRE HOT CHICKEN
Pepperfire Hot Chicken has officially opened their new store in East Nashville at 1000 Gallatin Ave.
THREE BROTHERS COFFEE
Owners of Cumberland Transit have opened a new coffee shop called Three Brothers Coffee at 2813 West End Ave.
SLOW HAND COFFEE
Slow Hand Coffee is now open at 300 10th Avenue South.
Nomzilla is now open at their new location at 1000 Gallatin Avenue in East Nashville.
Saffire Restaurant is back open after they renovated their kitchen with state-of-the-art equipment. They will host a special tasting dinner from the new menu on July 23. For more information and purchase tickets.
Near Gate C15 inside Nashville International Airport is the new Vino Volo, an upscale wine bar, which is now open to visitors.
Little Octopus is now open in East Nashville offering a fresh food menu with a dining room, patio area, and lounge.
JACK BROWN'S BEER AND BURGER JOINT
Jack Brown's Beer and Burger Joint opened this past weekend inside Nashville's Germantown neighborhood. The menu features a small selection of burgers, daily specials, and sides.
SKULL'S RAINBOW ROOM
Skull's Rainbow Room has reopened in Nashville's Printers Alley.
HEADQUARTERS BEERCADE NASHVILLE
114 Second Ave. S will be home to a new craft beer and arcade bar called Headquarters Beercade Nashville. Read more from Nashville Business Journal.
EAST NASHVILLE BREWING CO.
A new craft brewery called East Nashville Brewing Co. plans to open at 320 E. Trinity Lane. Read more from Nashville Business Journal.
MILK AND HONEY
Milk and Honey will be opening in Gulch Crossing. The Chattanooga-based restaurant will offer breakfast, lunch, and dinner seven days a week. Read more from Nashville Eater.
SPERRY'S MEAT MARKET
The owners of Sperry's Restaurant plan to open a butcher shop called Sperry's Meat Market. Read more from Nashville Scene.
Cochon Butcher has set August 29 as the opening date of their new Germantown location. The store will be a butcher shop that also sells sandwiches and wine. Read more from The Tennessean.
Mangia Nashville is opening a brick and mortar location in Music City's Melrose area. Read more from Nashville Eater.
BACK YARD BURGERS
Popular restaurant chain Back Yard Burgers will open inside the AT&T Building. Read more from The Tennessean.
Music City will gain three new Zaxby's in the next couple years. One at 5228 Nolensville Road which hopes to open September 14. Then another at 471 Old Hickory Blvd. And the last at 2241 Murfreesboro Road. Read more from The Tennessean.
Midtown will soon be home to popular pizza chain Donatos Pizza. Read more from Nashville Business Journal.
BOLTON'S SPICY CHICKEN AND FISH EXPANDS
East Nashville's Bolton's Spicy Chicken and Fish will expand into a nearby space with a much bigger dining area. Read more from Nashville Scene.
Local favorite, The Family Wash, will open soon in their new location at 626 Main St. Read more from The Tennessean.
NEW CONCEPT FROM SINEMA
Owners of Sinema Restaurant & Bar will open a new restaurant in the Melrose area. Read more from Nashville Post.
SLIM & HUSKY'S
A new pizza and beer place will open on Buchanan Street called Slim & Husky's. Read more from Nashville Business Journal.
CORSAIR DISTILLERY EXPANSION
Corsair Distillery plans to open a new 11,000 square-foot facility in Wedgewood-Houston that includes a public tasting room. Read more from The Tennessean.
GREEN HILLS GRILLE
A new revived Green Hills Grille plans to open by the end of August. Read more from The Tennessean.
MANTRA ARTISAN ALES
Franklin will be home to a new craft brewery by Chef Maneet Chauhan, owner of Chauhan Ale and Masala House, called Mantra Artisan Ales. Read more from Nashville Scene.
CHAUHAN ALE AND MASALA HOUSE
Each month, Chauhan Ale and Masala House will offer a high tea event. The first of which will be August 15 from 3-5pm. Read more from Nashville Scene.
BRUNCH - LITTLE OCTOPUS
Guests may now enjoy weekend brunch at Little Octopus in East Nashville. Read more from Nashville Scene.
BUTCHER AND BEE
The soon to be East Nashville sandwich shop Butcher and Bee released their menu to the public. Read more from Nashville Eater.
Prima, located in The Gulch, has updated their menu with summer items. Read the menu.
5th and taylor
5th and Taylor, located in Germantown, is now serving brunch every Saturday and Sunday from 10:30am-2:30pm. Read more from Nashville Eater.
TRATTORIA IL MULINO & 360 BISTRO
Two Nashville restaurants have started serving brunch to their guests. That includes Trattoria Il Mulino in Nashvlle's SoBro district, and 360 Bistro in West Nashville. Read more from Nashville Scene.
BLACK ABBEY BREWERY
Visitors, and yourself, may now purchase a cage and cork bottle at the Black Abbey Brewery Taproom. The bottle contains about 25 ounces allowing beer drinkers to take something home to enjoy right away or cellar them for a while to see how they mature. This is especially great for those looking to bring a piece of Music City home with them. Read more from Nashville Scene.
12SOUTH FARMERS MARKET - KIDS' COOKING CLASSES
Children, ages 7-11, can learn how to cook for FREE at 12South Farmers Market. The classes will begin at 5pm, each Tuesday, and include a shopping tour of the market where they will meet farmers & artisans to learn about the ingredients used for the week's recipe. Read more from Nashville Scene.