Easter Brunch

Celebrate Easter at Ella's on 2nd with a coastal Italian feast that perfectly blends holiday tradition with bold, seasonal flair. Our brunch spread offers a sophisticated yet soulful way to welcome spring in Nashville. The Easter Menu Highlights Signature Mains: Indulge in classic Honey Glazed Ham or dive into Italian specialties like Chicken Scarpariello, Trout Almondine with brown butter, and our house-favorite Meatballs smothered in "Sunday Gravy" with fresh ricotta. Brunch & Coastal Classics: From Chilled Shrimp with cocktail sauce and Deviled Eggs to a seasonal Asparagus and Goat Cheese Frittata, there is a dish for every palate. Accompaniments: Pair your meal with an array of vibrant sides, including Cheesy Polenta, Crispy Herbed Potatoes, and a refreshing Beet & Arugula Salad. Don't forget to grab a slice of our signature Assorted Focaccia Bread. Sweet Finishes: Save room for the dessert table featuring traditional Carrot Cake, Assorted Cannolis, and our creamy Banana Pudding