5 tempting takes on fried chicken across the USA
Following the same popularity arc as barbecue, in the past few years we’ve watched with mouthwatering pleasure as fried chicken moved from a traditional Southern specialty to a beloved national comfort food, with high quality specialists all over the country. It may seem straightforward, but just like pizza, barbecue and burgers, there are a lot of different ways to fry a chicken, including some regional takes on the genre. Here are five of the most interesting ways to enjoy this delicious dish we’ve come across.
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