Mile End is a modern delicatessen with an old soul, fusing progressive culinary philosophies with timeless methods. Starting in 2010, Mile End has rejuvenated the nearly-forgotten art of deli, producing its celebrated meats from scratch, sourcing high-quality ingredients responsibly and re-introducing the traditions of the past to an entirely fresh audience. Recognized for excellence by the James Beard Foundation, the Michelin Guide, New York Times and Bon Appetit magazine among others, Mile End strives to spread the gospel of homemade deli and comfort food to food lovers of all backgrounds in all places.
About This Spot
6am-10pm Mon.-Fri., 7am-10pm Sat.-Sun.