West Tennessee’s legendary whole-hog bar-b-que tradition is the cornerstone of Martin’s Bar-B-Que Joint and you can see this for yourself with the four large whole hog pits at Martin’s Downtown. This 13,000 square foot location in the heart of downtown Nashville features a full dining room downstairs and a large upstairs area with a partially-covered beer garden, two additional bars, dart boards, regulation shuffleboard and even ping pong. We believe in the importance of good technique and doing things “the right way” and this applies to everything we serve from our whole hog Bar-B-Que to our made from scratch sides. Martin’s Bar-B-Que has been featured on the Food Network, Travel Channel, Cooking Channel, and The Today Show and in publications such as Bon Appetit, Esquire, Conde Nast Traveler, and Men’s Journal.
|Name||Banquet Capacity||Ceiling Height||Classroom Capacity||Group Capacity||Level||Maximum Capacity||Meeting Capacity||Number of Sub-rooms||Private Dining Capacity||Reception Capacity||Room Dimensions||Square Footage||Theatre Capacity||Venue Capacity|
|North Rutledge Room||70||-||-||70||-||-||70||-||-||70||-||-||-||-|
|South Rutledge Room||40||-||-||40||-||-||40||-||-||40||-||-||-||-|
|South + North Rutledge Rooms||110||-||-||110||-||-||110||-||-||110||-||-||-||-|