About This Spot
Husk is located in Rutledge Hill—just a few blocks south of Historic Broadway, in the heart of Downtown Nashville—is the newest outpost of the Neighborhood Dining Group and James Beard Award-winning Chef Sean Brock’s renowned restaurant, Husk. Led by Brock and Chef de Cuisine Morgan McGlone, the kitchen reinterprets the bounty of the surrounding area, exploring an ingredient-driven cuisine that begins in the rediscovery of heirloom products and redefines what it means to cook and eat in Nashville.
Lunch (M-F) 11am-2pm, Dinner (Sun-Thurs) 5-10pm, (Fri-Sat) 5-11pm, Brunch (Sat-Sun) 10am-2pm
|Name||Banquet Capacity||Ceiling Height||Classroom Capacity||Group Capacity||Level||Maximum Capacity||Meeting Capacity||Number of Sub-rooms||Private Dining Capacity||Reception Capacity||Room Dimensions||Square Footage||Theatre Capacity||Venue Capacity|
|The Stables at Husk||24||-||-||-||-||-||24||-||-||30||-||-||-||24|