SoBro

The Green Pheasant

A menu that reflects an interpretation of seasonal Japanese cuisine and includes ingredients sourced directly from Japan.

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About This Spot
The Green Pheasant honors Japanese culinary traditions while also celebrating regional foodways and ingredients. Under the direction of co-chefs Jess Benefield and Trey Burnette, of Seed Hospitality, our menu reflects their interpretation of seasonal Japanese cuisine and includes ingredients sourced directly from Japan, as well as continuing to utilize meats and produce from local farmers with The Nashville Food Project, Bells Bend Farms, No. 9 Farms and Marmilu Farms, to name just a few. The Green Pheasant is perfect for business lunch events, date nights, client dinners, group dining, or catching the "Pre-Show Quickie" before an event or show.
Accessibility
Elevators
Features
Amenities
Wireless Internet
Wine
Smoke Free
Paid Parking
Full Service Bar
Food Served
Cocktails
Beer
Hours
11am-10pm Mon.-Thu.; 11am - 11pm Fri-Sat.
Meeting Spaces
Meeting Spaces
Name Banquet Capacity Ceiling Height Classroom Capacity Group Capacity Level Maximum Capacity Meeting Capacity Number of Sub-rooms Private Dining Capacity Reception Capacity Room Dimensions Square Footage Theatre Capacity Venue Capacity
Private Dining Room - 8 - 16 - - 16 - - - - - - -
Mezzanine Dining 60 8 - 100 - - 60 - - - - - - -