PEG LEG PORKER AWARDED 2015 TRIPADVISOR CERTIFICATE OF EXCELLENCE
Recognized as a Top Performing Restaurant as Reviewed by Travelers on the World’s Largest Travel Site
NASHVILLE, Tenn. – (May 21, 2015) – Peg Leg Porker today announced that it has received a TripAdvisor® Certificate of Excellence award. Now in its fifth year, the award celebrates excellence in hospitality and is given only to establishments that consistently achieve great traveler reviews on TripAdvisor. Certificate of Excellence winners include accommodations, eateries and attractions located all over the world that have continually delivered a superior customer experience.
When selecting Certificate of Excellence winners, TripAdvisor uses a proprietary algorithm to determine the honorees that take into account the quality, quantity and recency of reviews and opinions submitted by travelers on TripAdvisor over a 12-month period as well as business’s tenure and ranking on the Popularity Index on the site. To qualify, a business must maintain an overall TripAdvisor bubble rating of at least four out of five, have a minimum number of reviews and must have been listed on TripAdvisor for at least 12 months.
“Winning the TripAdvisor Certificate of Excellence is a true source of pride for the entire team at Peg Leg Porker and we’d like to thank all of our past guests who took the time to complete a review on TripAdvisor,” said Pitmaster Carey Bringle, owner. “We know that there is no greater seal of approval than being recognized by your customers.”
"TripAdvisor is pleased to honor exceptional hospitality businesses that have received consistent praise and recognition by travelers on the site,” said Marc Charron, president, TripAdvisor for Business. “By putting a spotlight on businesses that are focused on delivering great service to customers, TripAdvisor not only helps drive increasing hospitality standards around the world, it also gives businesses both large and small the ability to shine and stand out from the competition.”
ABOUT PEG LEG PORKER
Located in Nashville’s Gulch, Peg Leg Porker is an award-winning BBQ restaurant and a national brand of sauces, rubs, professional-grade smokers, and Peg Leg Porker Tennessee Straight Bourbon Whiskey. Nashville Native and owner Carey Bringle has been competing in barbecue contests for more than 25 years. In 2013, Peg Leg Porker was named one of the 16 hottest BBQ Joints in the country by Eater National. In 2014, Cooking with Paula Dean Magazine named Peg Leg Porker one of the top 10 BBQ joints in the US. Pitmaster Carey Bringle has been featured in dozens of national TV shows, including the Food Network’s Chopped Grill Masters, Bizarre Foods America on the Travel Channel, Hungry Brothers on TLC, and BBQ Crawl on the Travel Channel. Peg Leg Porker is located at 903 Gleaves Street in Nashville. Visit www.peglegporker.com.