MISSION BBQ first opened its doors on September 11, 2011, the tenth anniversary of the day that changed the world forever. Founders Bill Kraus and Steve Newton are two best friends with a passion for BBQ and a love of Country. They hoped to open a restaurant with a MISSION to honor, support and give back to Our American Heroes, in Our Community and Our Country, who Protect, Serve and Save. Every day, at exactly 12 noon, the entire restaurant stands at attention to honor Our Country sing our National Anthem. Homemade and Handcrafted. No Freezers or Microwaves. A few favorite menu items include North Carolina Pulled Pork, Texas Inspired Brisket, Ribs, and Jalapeño & Cheese Sausage. From weddings to tailgates, business events to picnics, MISSION BBQ offers customized catering for parties of all sizes. We can deliver and set it up or we can stay and serve your guests. We will bring everything you need for all your special occasions.